Thursday Cottage Blood Orange Curd 310g



Currently unique to the Thursday Cottage brand in the preserves market, this fruity curd is a lovely vibrant alternative to the classic flavour curds.

You can certainly taste the different between our Blood Orange Curd and a standard Orange Curd because of the sweetness the Blood Orange carries alongside its bitter notes.

Spread on toasted tea cakes or waffles, delicious when use as a filling for a Victoria Sandwich

Produced in our small production until in Tiptree, Essex

Thursday Cottage have been producing high quality artisan jams and marmalades since 1963. From a small thatched cottage in Somerset to a small production unit in Tiptree, Thursday Cottage still stir the fresh finest ingredients by hand, in open pans and hand fill all their jams and marmalades (you get more whole fruit hand pouring).

Ingredients and Nutritional

Size/Weight: 310g

Ingredients: Sugar, Blood Orange Concentrate (19%), Pasteurised Free Range Egg, Pasteurised Free Range Egg Yolk, Butter (Milk, Salt), Acidity Regulator: Citric Acid, Gelling Agent: Citrus Pectin, Natural Orange Flavour

Allergy Advice: For allergens see ingredients in bold lettering.

Nutritional: Per 100g 1696kJ/404kcal, Fat 13g, of which saturates 6.3g, Carbohydrate 67g, of which sugars 67g, Protein 4.2g, Salt 0.24g

Suitable for: Vegetarians, Coeliacs

Made in a nut free factory.

Customer Reviews

Based on 1 review

Liked this slightly sharp taste but a pleasant change