Never mind Grace, this mayonnaise is amazing! We've taken time, and great care to create a mayonnaise that we can be proud of. It's made in small batches in our nut-free factory, using free range eggs, natural oil and a little Dijon mustard. With no artificial colours or flavours it's all you need add to a sandwich, a salad or a jacket potato.
|Free from known allergens||Contains Eggs, Mustard|
|Suitable for Vegans||No|
|Suitable for Vegetarians||Yes|
|Suitable for Coeliacs||Yes|
|Made in a nut free factory||Yes|
|Size / Weight||165|
Rapeseed Oil (76%), Free Range Whole EGG & EGG Yolk (12%), White Wine Vinegar, Sugar, Dijon Mustard (Water, MUSTARD Seeds, Spirit Vinegar, Sea Salt), Sea Salt, Lemon Juice Concentrate.
Allergy advice: For allergens see ingredients in CAPITAL LETTERING.
Gluten free, made in a nut free factory, suitable for vegetarians.
Per 100g: Energy 3077kJ/748kcal, Fat 81g, of which saturates 5.9g, Carbohydrate 3.5g, of which sugars 3.3g, Protein 1.8g, Salt 1.27g