The Wilkin family have been fruit farming at Tiptree, Essex, since the 1800s and still grow a wide range of traditional English varieties. Our crops are hand-picked, and include strawberries, plums, apples and cherries. We grow in a sustainable manner, engaging the community in our long term approach.
The Hayman family, local gin-makers since 1863, use a blend of natural botanicals to create their traditional London Dry Gin. Each small batch is crafted in their artisanal copper still, named ‘Marjorie’ after Grandmother Hayman. Tiptree fruits are combined with the gin to imbue their beautifully rich fruit notes.