TC Rhubarb with Ginger Jam 340g


We use the Timperley Early variety and Australian root ginger for their excellent intense flavours.

Recipe: Rhubarb & Ginger Flapjacks

Kosher certified No
Non-GMO Certified No
Free from known allergens Yes
Suitable for Vegans Yes
Suitable for Vegetarians Yes
Suitable for Coeliacs Yes
Made in a nut free factory Yes
More Information
Brand Thursday Cottage
SKU WC72901
Size / Weight 340g

Prepared with 45g of Rhubarb and 12g of Ginger per 100g. Total Sugar Content 60g per 100g. Ingredients: Sugar, Rhubarb, Ginger, Concentrated Lemon Juice, Gelling Agent: Citrus Pectin.


Energy 1052kJ/258kcal, Fat 0g of which saturates 0g, Carbohydrate 62g of which sugars 62g, Protein 0g, Salt 0.01g.

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