TC Lemon Curd 310g
The Thursday Cottage classic and winner of many awards over the years. Made with free-range eggs, fresh lemon zest and fresh lemon juice.
Recipe: Triple Lemon & Almond Cake
|Free from known allergens||Contains Milk, Eggs|
|Suitable for Vegans||No|
|Suitable for Vegetarians||Yes|
|Suitable for Coeliacs||Yes|
|Made in a nut free factory||Yes|
|Size / Weight||310g|
Sugar, Lemon Juice (14%), Pasteurised Free Range EGG, Pasteurised Free Range EGG Yolk, Butter (MILK, Salt), Gelling Agent: Citrus Pectin, Acidity Regulator: Citric Acid, Lemon Zest (0.1%), Lemon Oil Allergy Advice: For allergens, see ingredients in CAPITAL letters.
Energy 1539kJ/366kcal, Fat 13g of which saturates 6.4g, Carbohydrate 59g of which sugars 59g, Protein 3.5g, Salt 0.21g.