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These frozen lollies are for grown-ups!
75ml Tiptree Pink Gin
250ml Tonic Water
A handful of berries, chopped.
Push the berries into each ice lolly mould.
In a jug, stir the Pink Gin and the Tonic Water until the tonic loses its fizz
Divide the mixture between the moulds, push in the lolly sticks and freeze overnight.
Carefully pop out of the moulds and enjoy!
