Tiptree Lemon Curd 312g

By Tiptree


Tiptree Lemon Curd is made from sugar, eggs, butter, and Italian lemons. You’ll love the flavour and texture of this uniquely British concoction. It has a distinctively deep lemon flavour with a smooth and light texture.

The Wilkin family have been farming at Tiptree, Essex, since 1757, and making quality preserves there since 1885.

We grow a wide range of traditional English fruits and use them to make conserves and condiments in our nut-free factory by the farm.

Our products are made to cherished recipes and are free from artificial colours and flavours. We inspect and prepare our fruit by hand then cook in small batches using traditional, copper-bottomed pans.

Ingredients and Nutritional

Size: 312g

Ingredients: Sugar, Salted Butter (MILK), Lemon Juice (11%), Free Range EGG Yolk, Free Range Whole EGG, Acidity Regulator: Citric Acid, Gelling Agent: Citrus Pectin, Lemon Oil

Allergy Advice: For allergens see ingredients in CAPITALS.

Nutritional Per 100g: 1625Kj/387kCal, Fat 15g, of which saturates 8.5g, Carbohydrate 60g, of which sugars 60g, Protein 2.2g, Salt 0.31g, Sodium 0.13g

Suitable for: Vegetarian, Coeliacs



Made in a nut free factory