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Lemon curd & fruit puff

Lemon curd & fruit puff

Notes: be careful not to remove pastry from the refrigerator too soon before putting in the oven, as we found if it gets too soft the edges are not as defined making less likely to rise or rise erratically. For a more substantial dessert bake all the pastry on two trays and create extra layers with delicious fillings.
Summer fruits zabaglione

Summer fruits zabaglione

This recipe was created by chef Rachel Green and we have just updated the product used to create the most delicious light summer dessert; it can be enjoyed throughout the year, using fresh or frozen fruits. You just need a little time and patience when whisking. Serve warm or cold and recall the days when Italian waiters would create zabaglione at your table.
sophie's lemon curd & white chocolate roulade

Sophie's lemon curd & white chocolate roulade

Sophie Hyam's winning recipe from the 'Great Tiptree Bake Off' competition which we ran with Waitrose.

 

rachel green’s little scarlet & basil tarts

Rachel green’s little scarlet & basil tarts

A recipe created by Rachel Green using Tiptree Little Scarlet Conserve.
salted caramel iced cream

Salted caramel iced cream

This is a simple iced cream to serve with fresh strawberries or an apple pie
festive trifle

Festive trifle

These tall large “gin” glasses are fun to use when cooking for two or four people – you may need share. You can make most of the ingredients from scratch but we saved time and cheated – but allow time to cook and cool the Black forest berries! Homemade custard would probably be thicker

There is a choice of conserves for those who prefer a traditional taste and those who like Daiquiri.

Two large glasses were used

baked bramley apples with mincemeat

baked bramley apples with mincemeat

One of our most useful English cooking apples is the Bramley Seedling and it can be used for a simply delicious dessert: filled with dates or ground almonds mixed with Apricot Conserve or Mincemeat.
anna polyviou’s australian tiptree christmas tart

Anna polyviou’s australian tiptree christmas tart

anna polyviou’s australian mincemeat tarts

Anna polyviou’s australian mincemeat tarts

anna polyviou’s australian mincemeat shapes

Anna polyviou’s australian mincemeat shapes

mincemeat & apple tartlet

Mincemeat & apple tartlet

A quick festive treat using Christmas store cupboard ingredients
festive sweet canapes

Festive sweet canapes

Sweet festive treats just add a glass of sparkle or a nice cup of tea. Whether you are finding new jars in your Tiptree Bus Jam Advent Calendar or searching your cupboard this is an opportunity to use your favourite conserves to provide a sweet bite for family or guests. Brandy Butter can be replaced with firmly whipped fresh double cream if preferred.