Thursday Cottage Lime & Coconut Curd 110g

£2.00
By Thursday Cottage
Description
Our Lime & Coconut Curd is a blend of two delicious flavours.

The tropical notes from the coconut and the summery hit from lime make this curd a match made in heaven.

This curd is silky and deliciously tangy, containing pieces of Desiccated coconut.
Ingredients and Nutritional

Size/Weight: 110g

Ingredients: Sugar, Pasteurised Free Range Egg, Pasteurised Free Range Egg Yolk, Butter (Milk, Salt), Creamed Coconut (3%), Lime Juice Concentrate (2%), Lime Juice (1.6%), Desiccated Coconut (1%), Coconut Oil (0.1%), Acidity Regulator: Citric Acid, Gelling Agent: Citrus Pectin.

Allergy Advice: For allergens see ingredients in bold lettering.

Nutritional: Per 100g 1506kJ/358kcal, Fat 12g, of which saturates 6.9g, Carbohydrate 58g, of which sugars 57g, Protein 3.4g, Salt 0.18g

Suitable for: Vegetarians, Coeliacs
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About Us

Our History

Our History

The ‘Tiptree’ story begins around the early 1700s with Trewlands, the farm that was later to become the main site for jam-making in the Essex village of Tiptree. Today, there are some 11,000 inhabitants in what may well be the largest village in the country. 
FRUIT

FRUIT

Today, we have a plentiful supply of a huge range of fruits, sometimes in many different varieties too. Yet it wasn’t always that way and thousands of years ago, the very first preserves were created in order to store that goodness for year-round use.

Farming at Tiptree

Farming

Our farm is LEAF Marque accredited (Linking Environment And Farming), recognising that we work sympathetically with our environment and encourage links with our local community. Fruit crops include strawberries, raspberries, mulberries, Morello cherries, rhubarb, damson, Victoria plum, greengage, quince, and the curious medlar.