Thursday Cottage Lemon Curd 110g
£1.90
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Description
The Thursday Cottage classic and winner of many awards over the years. Made with free-range eggs, fresh lemon zest and fresh lemon juice.
This small batch artisanal approach is the secret to making all our products and our extensive curd range is no exception.
2016 Great Taste Awards Winner, 2 Stars.
These smaller 112g jars are ideal as gifts or use in hampers.
Thursday Cottage have been producing high quality artisan jams and marmalades since 1963. From a small thatched cottage in Somerset to a small production unit in Tiptree, Thursday Cottage still stir the fresh finest ingredients by hand, in open pans and hand fill all their jams and marmalades (you get more whole fruit hand pouring).
Ingredients and Nutritional
About Us
Our History
The ‘Tiptree’ story begins around the early 1700s with Trewlands, the farm that was later to become the main site for jam-making in the Essex village of Tiptree. Today, there are some 11,000 inhabitants in what may well be the largest village in the country.
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Public tours of the Tiptree Farm, available through August on a Friday. Call us for more information and booking.
